드라이호핑에 관한 것들을 정리해 봤습니다. Dry hopping is a brewing technique where hops are added to beer during or after fermentation, instead of during the boiling process. This technique infuses the beer with hop aromas and flavors without adding bitterness. 새 창에서 열기www.scielo.br Dry hopping beer process Hops contain oils and resins that contribute to their aroma and flavor. When boiled, these oils and resins ..
